You could easily make homemade croutons with that day-old bread you don't want to go bad, but Southern chefs' favorite way to repurpose it is into a bread pudding. Brioche is often used in bread pudding, but a sturdy loaf of white bread from the bakery works best here because it won't break down as much. 1 teaspoon vanilla. This decadent make-ahead brunch recipe is the perfect dish for the kids to wake up to on Christmas morning. It has become a family tradition on the first snow day of the year, and if that doesn't happen, which can be the case here in central Virginia, we know it'll be the featured dessert at Easter and anytime a comfort food is in order. Bake 40-45 minutes or until set in center. Cornbread Pudding Recipe with Whiskey Caramel - Southern Living Lightly grease a 3-qt. She works with several Dotdash Meredith brands, including Southern Living, Food & Wine, Rachel Ray In Season, and Meredith Premium Publishing titles. Day-old Hawaiian rolls mix with pineapple juice for a tropical and unexpected twist on bread pudding. Mix together 1 cup granulated sugar, 1/2 cup melted butter, 1 egg, and 2 teaspoons vanilla in a saucepan over medium heat. The Colorado Bakery Trail - Follow the bread crumbs and try not to get Preheat oven to 350 degrees F and grease a 1.5 quart bread pan. If you don't want to use alcohol, replace the 1 cup of rum in Step 2 with 1/4 cup of maple syrup. If it doesn't appear after 10 minutes, try refreshing the page. Jamaican Easter Spice Bun Recipe Directions Preheat oven to 350. Cut the bread into one-inch pieces and toast them in the oven. Recipe: Peach Bread Pudding with Bourbon Caramel. Pour into greased 1 1/2-quart casserole. 2023 Yankee publishing, Inc., An Employee-Owned company, all rights reserved. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Bring to a simmer and cook for 15 minutes, stirring every so often, until it has thickened a bit. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Toss bread and raisins in large bowl. Pour into greased 1 1/2-quart casserole. 1 (16-oz.) Recipe: Savory Sweet Potato Bread Pudding. Brioche is often used in bread pudding, but a sturdy loaf of white bread from the bakery is best here because it won't break down as much. When you see this badge, you know it will be good! Pour milk mixture over bread cubes. Turn oven on to 350F. Way too much fat. For bread pudding, whisk together milk, sugar, melted butter, eggs, brown sugar, and cinnamon in a mixing bowl. white bakery loaf). I'll try salted butter if I make this again. Cook over medium heat, whisking constantly, until sauce is thickened and coats the back of a spoon, 10 to 12 minutes. Cut bread into 1-inch cubes. Mary Shannon is an Associate Digital Editor and has been on the Southern Living team since 2017. Directions Preheat the oven to 350. Carefully stir in 1 tablespoon vanilla. The mixture is baked inside a gorgeous pumpkin, which is sure to be the most fascinating baking vessel on your holiday dessert sideboard. Sprinkle with more cinnamon and nutmeg and drizzle with melted butter. My family really enjoyed it and almost everyone asked for the recipe. Krispy Kreme Bread Pudding Recipe - Southern Living :o). If you love fall baking, this incredible bread pudding recipe should be on your list to try this season. Our helpful guide will teach you how to make the best bread pudding, no matter what recipe you use. Lightly grease or butter aluminum pan or casserole baking dish. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Your photo is being processed. Servings 8 Set aside. Delicious!! The Best Southern Bread Pudding Recipe - Paula Deen After the bread pudding has baked for about 10 minutes, start making the vanilla glaze. Bread Pudding with Bourbon Sauce - The Seasoned Mom Its a classic! Move to the baking dish that has been prepared. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. 1 (16-oz.) Keep any extra sauce refrigerated. In a separate bowl, beat eggs, sugar, brown sugar, vanilla, cinnamon, and allspice together. Meanwhile, combine all sauce ingredients except vanilla in 1-quart saucepan. Serve warm or cold. Serve over bread pudding. Spoon warm pudding into individual dessert dishes; serve with sauce. Taste for yourself and decide which layer of buttery Challah bread you like best: spongy and moist with butternut squash custard in the middle, or toasted on top. To make the vanilla sauce for bread pudding, combine all ingredients except vanilla in a medium-sized saucepan. Use immediately, or store in a bag and re-toast as needed if the croutons lose their crunch. Mins because of the doubling. We dare say that this leftover recipe is worth leaving a new box of glazed donuts untouched. Whisk together evaporated milk, eggs, and 1 cup water in a large bowl until well blended. Mix the bread and raisins together. What a great recipe! Cut cornbread into 2- to 3-inch pieces, and place in prepared dish. It is a real pleaser, and the vanilla sauce complements it perfectly! Bake until golden and set, 45 to 50 minutes. Remove the sauce from the heat and then whisk in the vanilla and rum. Store any leftovers in the refrigerator. Because we never stop coming up with fun twists on Southern classics, we have plenty of amazing takes on old-school bread pudding. We love this old-fashioned bread pudding recipe served with a delightful vanilla sauce. 55+ Easy Dinner Recipes for Busy Weeknights. PUDDING: Each 110g serving contains (excludes serving suggestion) 1 slice wholemeal bread, crumbled into 30g fine breadcrumbs Preheat the oven to 180C/gas 4. Using 1 cup of 18% table cream and 1/4 cup of whipping cream, you can make the vanilla sauce, but it will be very thin. Preheat your oven to 350F (177C) and grease an 8" x 8" baking dish.
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